Chef Walter J's Moroccan Spice Rub Tin

Chef Walter J's Moroccan Spice Rub Tin

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$8.50
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$8.50
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Add a little exotic flavor to your home cooking repertoire with this mildly spicey signature blend. The rub is excellent on lamb, chicken, or in a rice dish. Sprinkle it in your egg pan just prior to adding your whole or scrambled eggs to break up the breakfast monotony. Grilled, pan-seared or oven-roasted salmon, mahi-mahi, sea bass, Cape May scallops. Moroccan spice also is a nice source of turmeric.

2.5 oz. NET WT.